MICHELIN Guide Thailand Chef Chats Episode 2: Gourami Fish

Watch the chefs from Two MICHELIN-Starred Bangkok restaurants; Supaksorn “Ice” Jongsiri from Sorn, Bangkok and German twin brothers Thomas and Mathias Sühring from Restaurant Sühring; venture out to the Central Thai province of Samut Prakan to discover why the gourami fish is a nation-wide superstar, as they experiment with their fine dining recipes and world-class techniques to transform a local product to crafted creations.

Stay tuned for “Chef Chats Thailand” on MICHELIN Guide Thailand's Facebook page and MICHELIN Guide Asia's YouTube channel.

Facebook: www.facebook.com/MichelinGuideThailand
YouTube: www.youtube.com/c/MICHELINGuideAsia

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